KOA Streetsboro

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Well, we finally were able to take the camper out for the weekend! I must say, we had a great time! The weather Friday and Sunday was perfect, sun shining and all that jazz! Saturday was a different story… rain, rain, and more rain. We would of never made it in a tent!

We packed well though!

Let’s start with what I forgot or didn’t think of…

  • sharp knife (I did bring one, but it was an old camping knife that was very dull)
  • broom (I only brought a Swiffer)
  • umbrellas
  • camping chairs
  • toilet paper (that we could use in the trailer)

The First Supper!

Gourmet Grilled Cheese

  • Whole Wheat bread
  • Brie
  • Deli Ham
  • Granny Apple (thinly sliced)
  • Bacon slices (cooked)
  • Butter
  • Garlic Salt

Thinly slice the brie and granny apples. Layer bread with brie, apples, cooked bacon, and ham. Butter each slice of bread well, and coat pan with a good amount of butter as well. Season each side with a dash of garlic & pepper salt. Cook until bread is crispy and cheese is melted.

ENJOY!!

I paired this meal with a Sauvignon Blanc… something light and crisp! Yum!

 

 

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